कर्णाली प्राङ्गारिक · Karnali Organic Range

Purity straight from the Himalayas

Unpolished, pesticide-free heirloom grains, pulses, and solar-dried mountain spices. Handcrafted and stone-milled through traditional watermills (घट्ट) in collaboration with over 1,200 smallholder mountain families.

Altitude

Organic Cultivation

100%

Sun / Solar Dried

Cold Watermill

Natural Stone Ground

1,200+

Women Farmers

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Our Himalayan Story
SEASONAL HIGHLIGHT

Organic Himalayan Buckwheat

Traditional stone-milled flour with pure mountain honey

Pure Nepali for Mind, Body & Soul
Watermill Ground

Natural cold grinding preserves living enzymes and nutrients without heat degradation.

100% Unpolished

Whole seeds, complete nutrient bran, rich dietary fiber, and zero chemical bleach or polish.

Direct Cooperative

Empowering remote mountain women cooperatives with fair-trade premiums at harvest and hands.

Himalayan Solar Dried

Gentle solar drying under intense high-altitude sunlight preserves aromatics and purity naturally.

AUTHENTIC HIMALAYAN HARVEST

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Nourishment Rooted in Ancestral Biodiversity

Grains & Millets

Sacred Proso, Finger Millet, Foxtail, Jumli Marshy Rice, and Uwa Gano.

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Pulses & Beans

Unpolished Multi-color Simi, Black Soybeans, Himalayan Horse Gram, and Red Lentils.

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Spices & Herbs

High Altitude Jimbu, Timur (Sichuan Pepper), Wild Turmeric, Himalayan Garlic & Madan.

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Flours

Pure Himalayan Buckwheat (Fapar), Whole Barley (Jau), Kodo Flour, and Corn Meal.

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Nuts

Pure Himalayan Buckwheat (Fapar), Whole Barley (Jau), Kodo Flour, and Corn Meal.

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WINTER HARVEST

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Regenerative Mountain Heritage

From the Pristine Valleys of Karnali to Your Table

Operating from our processing center in Birendranagar-1, Surkhet, Karnali Organic Agro Processing Industry acts as the bridge between isolated high altitude farming families and urban wellness seekers.

In Jumla, Dolpa, and Mugu, mountain farming is not a modern commercial trend—it is a centuries-old survival covenant. Because these mountains have remained untouched by synthetic agro-chemicals, our heirloom seeds maintain genetic purity and unpolluted vitality. By working with over a dozen local co-ops, we assure standard-rich, un-priced, and dirt-free grains authentic.

1,240+

Mountain Farmers

100%

Sun & Water Powered

0%

Chemical Additives

“Experience the true essence of unadulterated agriculture directly from the farmer and crafted via traditional stone mill grinding—carefully preserving vitamins and minerals for your better health and vitality.”

HIMALAYAN WELLNESS RECIPE

Jumli Simi & Mountain Buckwheat Crepe

A deeply restorative staple cherished in Karnali highlands. Slowly simmered Jumli mix beans paired with delicate, nut-brown stone-milled buckwheat crepes seasoned with Himalayan Timur and wild-roasted aromatics.

PREP TIME
15 Mins
COOK TIME
30 Mins
KEY INGREDIENTS
Black Pepper, Jimbu

View Recipe/Shop Ingredients →
Serves 4 family portions
★★★★★

Unmistakable Purity & Earthy Flavor

“The Jumli Mix Simi tastes completely different from commercial store kidney beans. It cooks into a rich, creamy broth without dissolving, and the distinct aroma brings back memories of trekking through Jumla. The Foxtail Millet is now an everyday breakfast staple in our home.”

AS
Anupam Sharma
Kathmandu, Nepal (Certified Harvest Buyer)
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